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SALADS
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| FRESH ARUGULA |
| GOAT CHEESE, PICKLED ONIONS & CANDIED WALNUTS WITH SAVORY VINAIGRETTE |
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$6 |
| CRISPY CAESAR |
| TANGY GARLIC CAESAR DRESSING ON FRSH MESCULIN, PARMESAN AND CRUNCHY BAQUETTE CROUTONS |
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$6 |
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SMALL BITES
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| CITRUS MARINATED OLIVES |
| KALAMATA, GREEN, AND BLACK OLIVES IN A TANGY ORANGE CITRUS, THYME & GARLIC MARINADE |
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$5 |
| ROASTED BAR NUTS |
| FINE BLEND OF ALMONDS, CASHEWS, PECANS, AND WALNUTS TOSSED IN SWEET & SOUR BLEND OF BROWN SUGAR, CAYENNE PEPPER, ROSEMARY, AND SALT. ROASTED AND SERVED WARM WITH SLIVERS OF DARK CHOCOLATE |
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$5 |
| PEA TAPENADE |
| DELICIOUS TAPENADE OF SWEET PEAS, GARLIC & PARMESAN. SERVED WITH WARM BAGUETTE |
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$5 |
| SELECTION OF 3 CHEESES |
| AGED GOUDA, MANCHEGO, AND BLUE CHEESE SERVED WITH A SELECT MIX OF CRACKERS AND DRIED FRUIT |
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$6 |
| PREMIUM CHEESES |
| DELICIOUS, GOURMET & EXOTIC CHEESES SUPPLIED BY LOCAL CHEESE SHOP VENISSIMO. ACCOMPANIED BY A SELECTION OF DRIED FRUITS, WALNUTS, AND FRESH BAKED BREAD. SELECTIONS VARY DAILY. ADD CHARCUTERIE $3 |
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$12 |
| CHARCUTERIE & CHEESE PLATE |
| PROSCIUTTO, SOPRESSETA, ITALIAN DRY SALAMI, MANCHEGO, AGED GOUDA, AND BLUE CHEESE SERVED WITH A SELECT MIX OF CRACKERS AND DRIED FRUIT |
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$9 |
| GORGONZOLA & HONEY CROSTINI |
| CRISPY BAGUETTE, TOPPED WITH WARM GORGONZOLA CHEESE, FRESH ROASTED PECANS AND DRIZZLED LIGHTLY WITH HONEY |
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$7 |
| PROSCIUTTO BON BONS |
| SWEET DATES STUFFED WITH TANGY FRESH CHEVRE, WRAPPED IN THIN SLICED PROSCIUTTO AND ROASTED. SERVED WARM |
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$7 |
| HERBED MEATBALLS |
| PARSLEY & THYME HERBED MEATBALLS WITH A DELICIOUS ROASTED PEPPER ROMESCO SAUCE |
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$7 |
| PINOT BRAISED PORK BELLY |
| MELT IN YOUR MOUTH PORK BELLY SERVED OVER RICH OLIVE TAPENADE |
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$8 |
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HAND MADE FLATBREAD
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| GORGONZOLA & PINEAPPLE FLATBREAD |
| THIN CRUST PIZZA TOPPED WITH SAVORY GORGONZOLA CHEESE, THIN SLICED PINEAPPLE AND DRIZZLED IN AGED BALSAMIC |
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$10 |
| PESTO & MUSHROOM FLATBREAD |
| TOPPED WITH FRESH PESTO SAUCE, MOZZARELLA AND PARMESAN CHEESE, CREMINI MUSHROOMS, AND GARLIC |
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$9 |
| TANGY SUNDRIED TOMATO & ARTICHOKE |
| MARINATED ARTICHOKE HEARTS, SUNDRIED TOMATOES, FRESH MOZZARELLA AND TANGY GOAT CHEESE. A HOMEMADE LIGHT HERBED OIL SAUCE COMPLETES THIS DELICIOUS AND UNIQUE PIZZA |
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$10 |
| ITALIAN MEAT FLATBREAD |
| DELICIOUS THIN CRUST PIZZA TOPPED WITH HANDMADE TANGY TOMATO SAUCE, MOZZARELLA, SALAMI, SOPRESSATA, DRY ITALIAN SALAMI AND PROSCIUTTO |
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$11 |
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ASK YOUR SERVER ABOUT OUR DESSERT OPTIONS
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NON-ALCOHOLIC BEVERAGES
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| SAN PELLIGRINO ORANGATA/LEMONATA |
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$3 |
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$2 |
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$3 |
| SAN PELLIGRINO SPARKLING MINERAL WATER |
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$4 |
| BITBURGER DRIVE – ALCOHOL FREE BEER |
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$4 |
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